The Feijoa Recipe Book by Wyn Drabble

$22.00 NZD

Category: Cookery & Wine

The Feijoa Recipe Book is the world's first full colour professional cookbook, dedicated to feijoas. There are 41 feijoa recipes including 9 new savoury dishes, 9 muffin and cake recipes, 19 delicious feijoa desserts and 4 sweet treats

Jan Bilton's Tamarillo Cookbook by Jan Bilton

$20.00 NZD

Category: Cookery & Wine

First published in 1986, this new edition of "Jan Bilton's Tamarillo Cookbook" has had a complete makeover featuring new photography and modern recipes with some of the old favourites retained. The taste of tamarillos can add something special to almost any dish. They are a cook's best friend - extremel y versatile - and even when cooked, frozen or preserved, tamarillos retain their bright colour and distinctive flavour. Chef and food writer Jan Bilton has created a choice selection of easy, appealing recipes using one of New Zealand's most distinctive fruits combining it with other popular local foods such as venison, lamb and salmon, as well as on pizzas, in pastas, sambals, sandwiches, salsa, marinades, mayonnaise, mousses, fruit salads and ice creams. Jan Bilton is passionate about food and cooking. She syndicates a weekly food column to 13 New Zealand regional newspapers, is a food stylist/photographer and regular magazine contributor. She is the author of 26 cookbooks. ...Show more

100 Favourite Cakes and Biscuits by Alison Holst

$25.00 NZD

Category: Cookery & Wine

In this mouth-watering collection of Alison Holst's favourite, most popular cakes and biscuits, you are sure to find something that is just right, whatever the occasion.

Popular Potatoes: 100 Easy and Delicious Recipes by Alison Holst

$25.00 NZD

Category: Cookery & Wine

Never underestimate the power of the humble potato. 100 easy and delicious recipes.Celebrating 2008 - The Year of the Potato, this new cookbook from Alison & Simon Holst has 100 easy recipes for this most popular vegetable. 54% of Kiwis eat potatoes four times a week. Potatoes have been given the He art Foundation's tick of approval. ...Show more

The Fast 800 Recipe Book by Claire Bailey, Justine Pattison, Michael Mosley

$40.00 NZD

Category: Cookery & Wine

 The highly anticipated companion to the No.1 bestseller The Fast 800 150 delicious new recipes to help you combine rapid weight loss and intermittent fasting for long term good health This companion cookbook to the international bestseller The Fast 800 by Dr Michael Mosley is filled with deliciou s, easy, low carb recipes and essential weekly meal planners, all carefully formulated by Dr Clare Bailey and Justine Pattison to help you lose weight, improve mood and reduce blood pressure, inflammation and blood sugars. Studies show that 800 calories is the magic number when it comes to successful dieting. It's high enough to be manageable, but low enough to speed weight loss and trigger a range of positive metabolic changes. In The Fast 800, Dr Michael Mosley brought together all the latest science, including Time Restricted Eating, to create an easy-to-follow programme, and this collection of all-new recipes, all photographed in full colour, will help you achieve all your goals. Every recipe is also calorie coded and noted with nutrition metrics to help you on your path to long term health.  ...Show more

100 Great Ways to Use Slow Cookers & Crockpots by Alison Holst & Simon Holst

$30.00 NZD

Category: Cookery & Wine

Everyone knows you can cook a casserole in a crockpot, but this book offers so much more. There are recipes for: decadent crème brulee and pineapple upside-down cake; meltingly tender roasts, from whole chickens to pork shoulders; fragrant and exotic curries; soups; zingy accompaniments, from col ourful chutney to fresh tomato juice; appetising and flavourful fresh fish dishes; side dishes, from dumplings to baked potatoes; comfort food; family favourites; and a new twist on traditional desserts. ...Show more

Antoni in the Kitchen by Antoni Porowski

$45.00 NZD

Category: Cookery & Wine

Queer Eye sensation and passionate cook Antoni Porowski is taking the world by storm. With a disarmingly fresh approach to food, Antoni inspires both newbies and knowledgeable cooks to get back into the kitchen. Antoni's gorgeous debut cookbook brings together his trademark inclusive and accessible atti tude to food with one hundred of his all-time favourite recipes. With chapters including Weeknight Healthyish Meals, Apps and Snacks and Bakes, the book celebrates Antoni's love for fresh, casual and healthy cooking and the occasional indulgent feast. Antoni gets dinner on the table fast with Chicken Milanese with Baby Tomato Salad, makes visual stunners such as Roasted Carrots with Carrot-Top Pesto, playfully reboots Hi-Lo Poutine from his French-Canadian heritage and dazzles with Salty Lemon Squares for dessert. As the food and wine expert of the 'Fab Five' style gurus on Netflix smash hit Queer Eye, Antoni burst onto our screens in 2018. A self-taught chef, Antoni's degree in psychology helped him hone his underlying philosophy that food should tell a story because the heart and stomach are interconnected. On release, the show had a 100% rating on review website Rotten Tomatoes. In 2018, the show won three Emmy Awards and was nominated for four People's Choice Awards. ...Show more

Eat with Your Hands: Sushi for Kids by Hideo Dekura

$35.00 NZD

Category: Cookery & Wine

Sushi is easy to make and a great meal for little hands, Eat with your Hands: Sushi for Kids is a fun sushi cookbook aimed at children from seven years and older, teaching them sushi-making basics, with easy to follow recipes. There's information on sushi varieties, traditional sushi-making instruments and common sushi fillings. The book also explains basic cooking techniques to make fillings for even the pickiest eater. Recipes include a wide range of sushi varieties, from common nori rolls, to sushi bowls and hand-moulded sushi, plus recipes for soups, snacks and desserts. There's even a party section, with tips and advice on throwing a sushi-making party, Japanese craft ideas and sushi cakes! ...Show more

Edmonds My First Cookbook

$25.00 NZD

Category: Cookery & Wine | Reading Level: very good

Become the champion-pikelet-maker, an expert-afghan-baker or an award-winning-pizza-creator. With the iconic illustrated step-by-step layout of the original Edmonds Junior Cookbook, you'll find it super easy to learn to cook these classic New Zealand recipes. From breakfast through to dessert and all t he meals and snacks in between, this collection of over 90 recipes will be the beginning of a life long love of baking and cooking. ...Show more

The Revive Cafe Cookbook 7 by Jeremy Dixon

$35.00 NZD

Category: Cookery & Wine

How to Make Butter and Yogurt: Methods, Recipes and Tips for Making Great Butter and Yoghurt by Heather Cole; Country Trading Co. Staff (Contribution by)

$20.00 NZD

Category: Cookery & Wine

SuperFastDiet: Part-Time Dieting for Long-term Weight Loss by Victoria Black; Gen Davidson

$40.00 NZD

Category: Cookery & Wine

'I've lost 35 kilograms in 28 weeks. I have done a lot of different programs and SuperFastDiet has been the most awesome program. I love it. I'm the best me I've ever been.' SuperFast is the world's leading online fasting program for weight loss. Founders Gen Davidson and Victoria Black, who have lost 4 0 kg between them, have spent the last two years designing a program that extends the principles of intermittent fasting, as advocated by Michael Mosley, and building a weight loss community along the Weight Watchers and 12 WBT models, both of which are revolutionising the way we think about shedding kilos.In response to community demand, some of whom have lost upwards of 30 kg, Gen and Vic have now written a book that outlines three different fasting options and offers 80 recipes packed full of goodness and taste. Easy, adaptable and enjoyable - yes, you can have your cake/wine/chocolate - this is the diet that everyone wants to know about for one simple reason: it works. ...Show more